About Botulism

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Mackerel Recalled due to Botulism

ae2219bb-f7a9-4419-82e8-7ae48a43a02b-large16x9_BOTULISMThe State Department of Environmental Agriculture and Markets is now warning consumers not to eat “Phil Am” brand Smoked Mackerel (Hasa Hasa) because the product was found to be uneviscerated.

The product is sold by Asian Supermarket Group Inc., located at 1245 Central Ave in Albany.

No illnesses have been reported to the Department to date in connection with the product.

The “Phil Am” brand Smoked Mackerel (Hasa Hasa) is packaged in a clear, vacuum package flexible plastic pouch and offered for sale at refrigerated temperatures. The product is uncoded and is a product of the Philippines. The package does contain a UPC number of “814487015147.”

Because the fish is uneviscerated, the product may be contaminated with Clostridium botulinum spores, which can cause Botulism, a serious and potentially fatal foodborne illness.

Symptoms of Botulism include blurred or double vision, general weakness, poor reflexes, difficulty swallowing and respiratory paralysis.


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